Dexter cow tongue after blanching Dexter cow tongue
Ordered a tongue of this small breed of cow, and sure the tongue is smaller than normal. I like the unique texture of tongue and since price is low, it is very value for having organic meat.
1. Boil for 10 minutes to firm the shape, use a knife to cut off the white outer hard skin.
2. While making Shanghainese ribs with soy sauce, dark vinegar, brown sugar and star anis, I add the tongue in to simmer together. Took 2 hours to soften.
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