Pizza with seasonal produce

pizza oven

Finally the normal September fabulous windless evenings are back, great for alfresco dinner.

Pizza with garlic, chive and dry shrimp

1. Pizza with garlic, chive and dry shrimp

Pizza with green pepper, mackerel, semi-dried tomato and kaffir lime

2. Pizza with green pepper, mackerel, semi-dried tomato and kaffir lime - bake pizza with pepper, seasoned with salt and olive oil, first, add mackerel and tomato for a second baking, sprinkle finely cut kaffir lime leaves before serving.

Pizza with leek, blood sausage, apple and carrot

3. Pizza with leek, blood sausage, apple and carrot - spread pizza dough with tomato paste, add leek, seasoned with salt and olive oil, bake until hard, add remaining ingredients for a second baking.

Pizza with pumpkin, goat cheese, pickled fig and rocket

4. Pizza with pumpkin, goat cheese, pickled fig and rocket - spread pizza dough with tomato paste, add pumpkin, seasoned with salt and olive oil, bake until hard, add goat cheese, pickled fig, finish baking, add rocket before serving.