It is great to travel in camping car, the excess cooked seafood is well kept in the fridge and can continue enjoy having them later.
Scampi cream noodle
Scampi cream noodle
1. Cook scampi fat in butter, season with salt, pepper and some sugar, add parsley, scampi tails to warm up, and sour cream to make a sauce.
2. Mix with pasta or ramen noodle.
Crab and lobster claws
crab and lobster claws with scallion
1. Sweat scallion in butter, add claw meat, season with salt, pepper and sugar.
2. Add a big tbsp sour cream for moisture.
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