Daikon daikon, gold beetroot, parsnip, artichoke
 |
| Tong Ho (Shungiko) |
There is still quite a lot to harvest from the garden, like Daikon, carrot, beetroot, brussel sprouts, parsnip, pumpkin, leek, chicory, and many herbs, no need to go shopping for vegetables.
Though a bit short on green leaves, I should have sow and plant them regularly throughout the season to keep a constant supply, a lot to learn.
Never too late, just germinated cos lettuce Lobjoits, Tong Ho (Shungiko), endive Bordeaux, kale baby leaves and spinach Matador.
No comments:
Post a Comment