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| early autumn night |
Beginning of autumn now, sunny days and
definitely cooler evening. It is still enjoyable to serve pizza alfresco, watching
the changing colours at sunset, then the star filled sky.
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| pizza coriander and Veli Jose cheese |
1. Pizza bianca - coriander topped with grated
Veli Jose, a salty aged cow cheese from Istria Croatia.
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| Pizza Ratatoiille |
2. Pizza ratatouille - spread tomato paste
on dough, add pre-baked and seasoned zucchini and eggplants, mixed with semi dried tomato,
thyme, and grated Gruyere.
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| Pizza cucumber noodle with tuna/bean |
3. Pizza cucumber with tuna/bean - curry nutty
cucumber noodles, a part topped with tuna and the rest with pre-cooked beans
(to cater for vegetarians) and grated Gruyere.
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| Pizza okra, fig, blood sausage/goat cheese |
4. Pizza okra, fig with blood sausage/goat
cheese - cut up and seasoned okra, semi-dried figs, blood sausage/goat
cheese, topped with grated Gruyere.
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