Spring onion mix seeds Yorkshire pudding

Spring onion mix seeds Yorkshire pudding

The last playing on this theme, spring onion and mix seed savory snacks, this time with the addition of eggs, become light, fluffy and crispy Yorkshire pudding. 

Spring onion mix seeds Yorkshire pudding, before baking

1. 75gm flour, 2 eggs, 100gm water, 1/2 tsp salt, spring onion, mix seeds (sesame seed, flax, caraway etc), rest for at least 2 hours for seeds to swell up. 

Spring onion mix seeds Yorkshire pudding

2. Pre-heat oven to 220˚C, drizzle some oil in muffin tins (more oil will be crispier), heat up in oven for 2 minutes, then quickly place a spoonful of mixture in each tins, return to oven and bake for 20 minutes.