This juicer has a
compression mechanism to press juice, much less brutal than those that uses a mincing
action, and hence less noisy. With this pressing action, it can work on soft
and hard fruit, vegetable and also herbs effectively.
 |
| Blood orange, carrot, celery and ginger juice |
The trick to avoid
jamming the machine is to remove the little trap door at the bottom of the
sieve, and throw in soft and hard fruit/vegetable at the same time instead of
one type after another.
To make the juice even
more flavourful, I add a pinch of salt in it.
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