Souvenirs from Chiang Mai (seeds)

Sawtooth coriander, a variety that has stronger flavor then the common one, used together in local cuisine

Tamarind, there are sweet and sour varieties, I got the seed of sweet one, sour one for use in cooking

Rose apple, juicy crunchy mildly sweet fruit

Macadamia flower, a surprise to find this growing in the mountain, like a wild tree

Macadamia nut, pick up some ripe nuts to plant at home

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