Mackerel in tomato sauce

 

Mackerel in tomato sauce

One of my mother's way of cooking fish, sear first, then add tomato, soy sauce to make a tasty sauce.

 

1. Season fish for a day.

2. Sear until golden both sides, add tomato (here I used semi-dried tomatoes from last year's harvest) fresh herb like oregano, soy sauce and brown sugar to make a savory sour sauce.