Apple Clafoutis

 Still has stored apples from last autumn, this is a simple and no carbohydrate way to enjoy them. 

 


1. Peel and cut apples into slices, place in baking dish, keep behind big even slices.

2. Mix 2 eggs with 200gm yogurt, season with a little sugar, pour and mix with apple in the dish. 

3. Arrange apple slices on top, making a nice presentation, sprinkle sugar /cinnamon for colour. Bake at 160˚C until set, around 45 minutes.

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