Have a good harvest of Pumpkin Futsu, one of the last home grown vegetables to enjoy in November.
Easy to turn into soup, and cook a lot in air fryer, as crispy chips (20 minutes) and to soften by air frying 10 minutes, keep inside to let the residue heat to soften and moisten, an even more energy efficient cooking method.
Then simply mix with homemade pesto sauce, or tomato sauce and ready to serve.
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