Peru markets

When traveling, I like to visit local markets, to find out what are available there. 

There are a lot of varieties of potatoes, according to record, over 3000 different types.

A lot of beans and corns, this black one (morada) is my favorite.

A lot of fruits, from amazon basin to the highland. 

Shark is a commonly eaten fish.

Peruvian likes crispy skin deep fried pork (chiceron) too.

Local specialty in Cusco is a big round sweet bread.