Passing the
mountainous Auvergne area in the middle of France, saw a country inn with a
roaring hot fire going, very welcoming sight when it is 9˚C. The place is
packed with hikers, having hot drinks and lunch.
Truffade |
I can't resist the
temptation to try an interesting looking local dish, Truffarde, so I joined in.
It is a tasty, but
really filling dish of cheese and potato, I tried my best to not to waste food,
but impossible. As I also have to leave a little room for the excellent wild
blueberry tart.
wild blueberry tart |
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