Found organic tofu, made with only soy bean and nigari, the medium hard type. Instantly think of making a spicy dish to go with rice, wonderful in this cooler weather.
Spicy tofu
1. Cut tofu, carrot and bean into small pieces, sear in olive oil until tofu golden and vegetables soft.
2. Add red curry paste, stir fry until fragrant, add tomato in small cubes, season with salt and sugar, cook until tomato dissolves into a nice thick sauce.
3. Stir in cooked minced meat.
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