Very happy that there are still a few veg to harvest well into mid October. Other herbs like basil, coriander, dill and spring onion, cherry tomato is the last tomato plant that is still fruiting. The cut and come back beet leaves and Staghhorn plantain are real life saver.
Dug out the last lot of carrot, parsnip and beetroot, the trio that I like to sow together, as the earlier mature carrot and beetroot will free up room for parsnip to grow fat.
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