What to do with a good pear harvest, other than eating them, giving away and drying?
They are good cooked with tomatoes as soup base, I have been making regularly now as weather starts to turn cool. A nice sweet sour soup with some veg is wonderful.
1. Cut very ripe pears into cubes, tomatoes into big portions (easy to remove skin in the soup), add water to cover, season with salt, black pepper and miso.
2. When tomato is soft, removes skin, add some leavy veg or fresh herbs.
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